Front view of Mi Mole - Mole Negro De Oaxaca in brown branded ziploc style pouch

Mi Mole - Mole Negro De Oaxaca

Regular price$14.00
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  • Low stock - 4 items left
  • Inventory on the way

The traditional process of roasting the “mulato” and “pasilla” chiles give it a touch of smokiness that give it depth of flavor while the almonds, nuts and raisins give it just enough sweetness making this an ideal mole for fish, white meat like chicken and lighter preparations of pork, seafood, strong cheeses and vegetables.


DETAILS:

  • 12 oz
  • Approx. 6 servings
  • Vegan
  • Gluten Free; Non-GMO
  • Product of Mexico
  • Ingredients: Mulato chilli, ancho negro chilli, chilhuacle negro chilli, pasilla mexicano chilli, guajillo chilli, plantain, canola oil, peanuts, pure cane sugar, rosemary, sesame seeds, onion, raisins, garlic, sea salt, cocoa beans, cumin, pumpkin seeds, black pepper, walnuts, almonds, cinnamon, dried avocado leaves, thyme, anise, oregano, clove, citric acid. Does not contain artificial colors or flavors.
    Contains: Almonds, walnuts, peanuts.
    ***Please note: You may remove any of our optional add-on items from your cart prior to completing your purchase. You will not be charged for or receive optional add-on items once you remove them from your cart. Please contact us with any questions or concerns. Thank you!***

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