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Chapulines (grasshoppers) have been a staple of Mexican cuisine for hundreds if not thousands of years. Now you can bring that same tradition to your dishes with these dried natural Oaxacan chapulines!
Dried grasshoppers can be used as a meal enhancer for added protein, or a simple way to give one of your favorite dishes some extra crunch. With a mildly smoky, shrimp-like flavor, these bugs go great with many recipes. Perfect for tacos, a standalone snack, stir-frys, baked goods and more!